Dulce de leche By Rackhouse

Black, tastes and smells of coffee, milk, vanilla and sugar. Inspired by the Latin American dessert, this pastry stout this offers a creamy, caramel sweetness characterized by toffee and butterscotch with a subtle vanilla finish. The bourbon flavors imparted by 13 months in the barrels contribute hints of caramel, pecan and nutmeg which will complement a dessert.