Dry Aged Cheese Burger

E.C.Dahls Pub and Kitchen

Mat

Price: 200,-

Caramelized onions, baby romaine lettuce, beefsteak tomato and house dressing. The burger patty is made by Trondheim Slakthus and the brioche buns by Snurr Nyhavna.

Allergens: wheat, barley, egg, milk, mustard, sulfites

Frosta chips + 40,-

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