Projects
Oi!
Looking for a food manufacturer or product? Here you can find it.
August
6
Thu
11:00 - 19:00
Opening hours: Thursday: 11:00–19:00 Friday: 11:00–19:00 Saturday: 11:00–17:30
What can you expect? - Over 100 local food and drink producers - Free activities for children - Live cooking shows and entertainmet - Exclusive events - Great atmosphere all day long!
Whether you enjoy locally produced cheese, handmade chocolate, fresh baked goods, or exciting beverages – you’ll find something for every taste here.
Free admission – no ticket required: bring your friends, family, and appetite!
The Brewing Festival (“Bryggerifestivalen”) is, of course, held at the same time and helps create a fantastic atmosphere throughout the day, including in the evening after the food festival closes.
The collaboration between the two festivals is called “Oi! Fest”.
13:00 - 14:00
In this course, you will taste wild plants, mushrooms, and refined products from the natural landscape of Trøndelag. We take a closer look at how the ingredients are foraged, what to be aware of, and how they can be used in food and drinks.
14:00 - 15:00
Aquavit has long traditions in Trøndelag that stretch back several hundred years. Svein Berfjord from Inderøy Distillery and Eivind Steiro Berg-Hanssen from ØX Tap Room and Distillery place great emphasis on using local ingredients in their production, and on continuing the long and proud tradition of aquavit production in Trondheim.
15:00 - 16:00
Join us on a flavourful journey into the world of sourdough, where you’ll learn what truly creates a loaf with a crisp crust, a moist crumb, and the distinctive, vibrant flavour that only sourdough can provide.
Don’t miss the stage area during the food festival! There will be courses, live cooking, competitions, and delicious tastings.
Did you know that the Trøndersk Matfestival has its very own festival for children and young people? Every year we offer fun activities for the youngest gourmets. Making healthy and super tasty food should be both easy and fun. We are looking forward to a tasteful celebration!
5
Wed
12:00 - 16:00