Projects
Oi!
Looking for a food manufacturer or product? Here you can find it.
August
6 - 8
Thu - Sat
We offer two different lounge packages. All tickets include 1 glass, 5 Oi! coins, and a food voucher. If you choose the “With Tasting” package, you will also receive 4 beer tasting units. The beers are selected and presented by the brewers themselves.
The lounge is perfect for both groups of friends and business gatherings. Bring clients or colleagues for a post-summer kick-off, or gather your friends for a beer tasting experience.
You may be seated together with other guests. Each table accommodates up to 8 people. If you are attending as a group, we recommend placing a single booking to ensure you are seated together.
We also host other events in the Lounge. See the full programme here: Calendar - oifest.no
No events found
5
Wed
11:00 - 16:00
17:00 - 23:00
For the first time, Punk Royale is coming to Trondheim. On Wednesday, August 5, Oi! Food & Drink invites guests to an exclusive Chef’s Dinner at Tollbua during the Trøndelag Food Festival. With restaurants in Stockholm, Copenhagen, Oslo, and London, Punk Royale has become known as one of the Nordic region’s most talked-about restaurant concepts – an experience that challenges the boundaries between dining, performance, and celebration.
6
Thu
13:00 - 14:00
In this course, you will taste wild plants, mushrooms, and refined products from the natural landscape of Trøndelag. We take a closer look at how the ingredients are foraged, what to be aware of, and how they can be used in food and drinks.
14:00 - 15:00
Aquavit has long traditions in Trøndelag that stretch back several hundred years. Svein Berfjord from Inderøy Distillery and Eivind Steiro Berg-Hanssen from ØX Tap Room and Distillery place great emphasis on using local ingredients in their production, and on continuing the long and proud tradition of aquavit production in Trondheim.
15:00 - 16:00
Join us on a flavourful journey into the world of sourdough, where you’ll learn what truly creates a loaf with a crisp crust, a moist crumb, and the distinctive, vibrant flavour that only sourdough can provide.